<?xml version="1.0" encoding="UTF-8"?>
<rss xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0"><channel><atom:link rel="hub" href="http://tumblr.superfeedr.com/" xmlns:atom="http://www.w3.org/2005/Atom"/><description>Posting from south St. Louis and at difficultfood.com</description><title>Difficult Food</title><generator>Tumblr (3.0; @difficultfood)</generator><link>http://difficultfood.tumblr.com/</link><item><title>Roasting a pig step 2: Marinade</title><description>&lt;img src="http://24.media.tumblr.com/5a472f6ecf22e2b4349cdd9a8196a432/tumblr_mnd6mvh1ES1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Roasting a pig step 2: Marinade&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/51313968281</link><guid>http://difficultfood.tumblr.com/post/51313968281</guid><pubDate>Sat, 25 May 2013 12:16:07 -0500</pubDate></item><item><title>Weekend Project - Roast a whole pig. Step 1: Visit Newman Farm...</title><description>&lt;img src="http://24.media.tumblr.com/36056ed38f74f98c0e7c076aa321f373/tumblr_mnbke69Map1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Weekend Project - Roast a whole pig. Step 1: Visit Newman Farm in Myrtle, MO&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/51245743027</link><guid>http://difficultfood.tumblr.com/post/51245743027</guid><pubDate>Fri, 24 May 2013 15:18:06 -0500</pubDate></item><item><title>Only 5 @Schlafly TIPAs left now.  #schlafly #tipa</title><description>&lt;img src="http://25.media.tumblr.com/12aeb04d1a05ed3ffb09c247677717c2/tumblr_mmz0zgdxYh1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Only 5 @Schlafly TIPAs left now.  #schlafly #tipa&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/50694499264</link><guid>http://difficultfood.tumblr.com/post/50694499264</guid><pubDate>Fri, 17 May 2013 20:47:40 -0500</pubDate><category>tipa</category><category>schlafly</category></item><item><title>Lots of goldfinch commotion at the bird feeder this morning. ...</title><description>&lt;img src="http://24.media.tumblr.com/289bfb688d411da577111226d0e2f049/tumblr_mmjdc4dmL01r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Lots of goldfinch commotion at the bird feeder this morning.  (at Octagon Lodge)&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/50014508736</link><guid>http://difficultfood.tumblr.com/post/50014508736</guid><pubDate>Thu, 09 May 2013 09:52:51 -0500</pubDate></item><item><title>Sunny morning at the Current river. #currentriver (at Octagon...</title><description>&lt;img src="http://24.media.tumblr.com/71a1d5d718155f414bbebbe8c05d27cb/tumblr_mlti0emxmC1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Sunny morning at the Current river. #currentriver (at Octagon Lodge)&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/48857139186</link><guid>http://difficultfood.tumblr.com/post/48857139186</guid><pubDate>Thu, 25 Apr 2013 10:36:13 -0500</pubDate><category>currentriver</category></item><item><title>Putting the sodium citrate to good use by making 12 pounds of...</title><description>&lt;img src="http://25.media.tumblr.com/ab4031eb03e697e8e1edfa2ecbccc2b7/tumblr_mlqhs1YxSb1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Putting the sodium citrate to good use by making 12 pounds of cheese sauce&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/48734975534</link><guid>http://difficultfood.tumblr.com/post/48734975534</guid><pubDate>Tue, 23 Apr 2013 19:38:24 -0500</pubDate></item><item><title>nicherestaurantgroup:

On the menu @tastebarstl : Confit of pork...</title><description>&lt;img src="http://24.media.tumblr.com/02844a40dfa40305c84a327f7e23b039/tumblr_mlprutTzGN1qfylxdo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a class="tumblr_blog" href="http://nicherestaurantgroup.tumblr.com/post/48696451409/on-the-menu-tastebarstl-confit-of-pork-belly"&gt;nicherestaurantgroup&lt;/a&gt;:&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;On the menu @tastebarstl : Confit of pork belly with a mushroom dashi, togarashi pickled carrots, green onions, and crispy pork skins.&lt;/span&gt;&lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://difficultfood.tumblr.com/post/48703571140</link><guid>http://difficultfood.tumblr.com/post/48703571140</guid><pubDate>Tue, 23 Apr 2013 12:35:00 -0500</pubDate></item><item><title>Tree tops in water. Current river close to flood stage.</title><description>&lt;img src="http://25.media.tumblr.com/b7e12c25f43505e0c6bfef8dab42776c/tumblr_mlk6zo47e61r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Tree tops in water. Current river close to flood stage.&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/48440498262</link><guid>http://difficultfood.tumblr.com/post/48440498262</guid><pubDate>Sat, 20 Apr 2013 09:59:47 -0500</pubDate></item><item><title>nicherestaurantgroup:

New pizza tonite @PastariaSTL tomato,...</title><description>&lt;img src="http://24.media.tumblr.com/c55d891336af5950d77052a6a320b1ba/tumblr_mlf8mlrPQS1qfylxdo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a class="tumblr_blog" href="http://nicherestaurantgroup.tumblr.com/post/48230871295/new-pizza-tonite-pastariastl-tomato-asparagus"&gt;nicherestaurantgroup&lt;/a&gt;:&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;New pizza tonite @PastariaSTL tomato, asparagus, goat cheese, basil, red onion, &amp; lemon - via @bmox&lt;/span&gt;&lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://difficultfood.tumblr.com/post/48274908325</link><guid>http://difficultfood.tumblr.com/post/48274908325</guid><pubDate>Thu, 18 Apr 2013 08:06:06 -0500</pubDate></item><item><title>Fresh supply of sodium citrate.</title><description>&lt;img src="http://24.media.tumblr.com/353045dfccd068bde61c04aa775be401/tumblr_mkypnzviIs1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Fresh supply of sodium citrate.&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/47498701039</link><guid>http://difficultfood.tumblr.com/post/47498701039</guid><pubDate>Mon, 08 Apr 2013 19:35:59 -0500</pubDate></item><item><title>I needed 20g of this but could only find it in a 5 lb...</title><description>&lt;img src="http://25.media.tumblr.com/a21169cfeb7ef43385a225f1373aa379/tumblr_mky3ud2dcj1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;I needed 20g of this but could only find it in a 5 lb bucket. Anyone need some #STPP ?&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/47464242742</link><guid>http://difficultfood.tumblr.com/post/47464242742</guid><pubDate>Mon, 08 Apr 2013 11:44:37 -0500</pubDate><category>stpp</category></item><item><title>So far this evening at the river I’ve spotted 4 deer, 2...</title><description>&lt;img src="http://25.media.tumblr.com/4b2f2ecd7f2be43a281b4aef042780fe/tumblr_mkrai5Uove1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;So far this evening at the river I’ve spotted 4 deer, 2 turkeys &amp; 1 bald eagle.  (at Octagon Lodge)&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/47149546153</link><guid>http://difficultfood.tumblr.com/post/47149546153</guid><pubDate>Thu, 04 Apr 2013 19:25:17 -0500</pubDate></item><item><title>wendesgray:

Dear Google, I know this is an April Fools “joke,”...</title><description>&lt;img src="http://25.media.tumblr.com/f48317720b0665441d32df266b3e68d3/tumblr_mkjyoaDJoA1qzi1ero1_500.png"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a class="tumblr_blog" href="http://wendesgray.com/post/46808887953"&gt;wendesgray&lt;/a&gt;:&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;Dear Google, I know this is an April Fools “joke,” but I am perfectly okay with it becoming permanent. &lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://difficultfood.tumblr.com/post/46814455834</link><guid>http://difficultfood.tumblr.com/post/46814455834</guid><pubDate>Sun, 31 Mar 2013 21:31:49 -0500</pubDate></item><item><title>Photo</title><description>&lt;img src="http://25.media.tumblr.com/18b250e21285dbd30b8630c095c4248a/tumblr_mk5w8iqfCQ1qg7es1o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;</description><link>http://difficultfood.tumblr.com/post/46798790917</link><guid>http://difficultfood.tumblr.com/post/46798790917</guid><pubDate>Sun, 31 Mar 2013 18:24:17 -0500</pubDate></item><item><title>foodfrenzy:

New Post has been published on Food Frenzy -...</title><description>&lt;img src="http://25.media.tumblr.com/f0f6b9f162430b06ce20c5dde9b69cba/tumblr_mk8u15mxrk1qhya68o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a class="tumblr_blog" href="http://foodfrenzy.tumblr.com/post/46299474713/new-post-has-been-published-on-food-frenzy"&gt;foodfrenzy&lt;/a&gt;:&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;New Post has been published on Food Frenzy - &lt;a href="http://blogstew.net/foodfrenzy/baharat-middle-eastern-spice-blend/"&gt;&lt;a href="http://blogstew.net/foodfrenzy/baharat-middle-eastern-spice-blend/"&gt;http://blogstew.net/foodfrenzy/baharat-middle-eastern-spice-blend/&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Baharat (Middle Eastern Spice Blend)&lt;/strong&gt;&lt;br/&gt;Baharat, Arabic for “spice”, is a popular spice blend found in Arab cuisine.  Ingredients can vary, but most baharat recipes include black pepper, paprika, cumin, coriander, cinnamon, cloves, cardamom and nutmeg.  An intensely flavorful spice blend, Baharat can liven up any dish….&lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://difficultfood.tumblr.com/post/46335129166</link><guid>http://difficultfood.tumblr.com/post/46335129166</guid><pubDate>Tue, 26 Mar 2013 08:42:28 -0500</pubDate></item><item><title>Snowy day. This time last year I was planting tomatoes   in the...</title><description>&lt;img src="http://25.media.tumblr.com/3e3b571ec4ca0f1affc7cfc4be57b490/tumblr_mk6nrfJHQ51r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Snowy day. This time last year I was planting tomatoes   in the garden. #stlwx&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/46191666893</link><guid>http://difficultfood.tumblr.com/post/46191666893</guid><pubDate>Sun, 24 Mar 2013 16:02:02 -0500</pubDate><category>stlwx</category></item><item><title>Habaneros for Mango Habanero hot sauce</title><description>&lt;img src="http://24.media.tumblr.com/9d510134ff14a728a2511d31ffd4a465/tumblr_mk0x7qbt7j1r6ekd7o1_400.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Habaneros for &lt;a href="http://www.difficultfood.com/2013/mango-habanero-hot-sauce/"&gt;Mango Habanero hot sauce&lt;/a&gt;&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/45925938304</link><guid>http://difficultfood.tumblr.com/post/45925938304</guid><pubDate>Thu, 21 Mar 2013 13:40:38 -0500</pubDate><category>Habaneros</category><category>mango</category><category>hot sauce</category></item><item><title>Photo</title><description>&lt;img src="http://24.media.tumblr.com/8332d9c820c2516252398d23386114ee/tumblr_mjvq8z5XKQ1rylncco1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;</description><link>http://difficultfood.tumblr.com/post/45710894347</link><guid>http://difficultfood.tumblr.com/post/45710894347</guid><pubDate>Mon, 18 Mar 2013 18:36:19 -0500</pubDate></item><item><title>A nice evening @flyingsaucersl #flyingsaucersl #stl #beer (at...</title><description>&lt;img src="http://25.media.tumblr.com/b74b1c0242c413abcba382acb430626c/tumblr_mjsca04NaJ1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;A nice evening @flyingsaucersl #flyingsaucersl #stl #beer (at Flying Saucer Draught Emporium)&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/45554696856</link><guid>http://difficultfood.tumblr.com/post/45554696856</guid><pubDate>Sat, 16 Mar 2013 22:27:36 -0500</pubDate><category>stl</category><category>beer</category><category>flyingsaucersl</category></item><item><title>Yesterday’s Restaurant Depot score - Ancho chiles for...</title><description>&lt;img src="http://25.media.tumblr.com/dac0dd09e45f27f846bb9898263dfc31/tumblr_mjpllvngVF1r6ekd7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Yesterday’s Restaurant Depot score - Ancho chiles for ~$3/lb.&lt;/p&gt;</description><link>http://difficultfood.tumblr.com/post/45423207323</link><guid>http://difficultfood.tumblr.com/post/45423207323</guid><pubDate>Fri, 15 Mar 2013 10:56:18 -0500</pubDate></item></channel></rss>
